Lynch jelly, pudding, and cheesecake powders are popular dessert items that deliver as much fun as they do taste. They’re highly versatile as well, so you can use them in a variety of recipes to increase your profit picture.

Dessert - Cheesecake

Product Description
Brand
Size
Stock Code
CHEESECAKE MIX
SWISS TREAT
6 PCH X 2 LB
5180-62BAST

Nutrition Facts
Valeur nutritive

Serving Size (100 g) / Portion (100 g)

Amount
Teneur

% Daily Value
% valeur qoutidience

Calories/Calories 440

Fat/Lipides 12g18%

Saturated/saturé 11g
Trans/trans 0.4g56%

Cholesterol/cholestérol 5mg

Sodium/sodium 560mg23%

Carbohydrate/Glucides 72g24%

Fibre/Fibres 1g3%

Sugars/sucres 59g

Protein/protéine 9g

Vitamin A / Vitamine A 0%

Vitamin C / Vitamine C 0%

Calcium / Calcium 25%

Iron/fer 2%

Yield7 L
Serving Size75 ML
Servings93
  
SCC10062802518012
Gross Weight12.8 lbs / 5.8 kgs
Case Dimensions (LxWxH)28 x 27 x 13 CM
Case Cube (mᶾ, ftᶾ)0.01 / 0.35
Pallet Tie / Tier12 / 8
Shelf Life540 Days

Product Information

A delicious white cheesecake that can be made with only water.

Use Ideas

Use for cheesecakes, pastry filling, chocolate shell filling; flavour with chocolate or orange. Use as enhancer in puddings.

Product Make-up Information

Add 2 lb of cheesecake mix to 1 imperial quart (1.14L) of cold water. Mix at low speed until thoroughly wetted. Mix at high speed for 1 1/2 minutes, place in 9\" pre-baked pie shells (pastry or graham cracker crumbs). Refrigerate at least one hour. Top with fruit pie fillings, if desired before serving. Yields: 4 - 9\" cheesecakes.

Ingredients

Sugar, modified milk ingredients (milk), modified corn starch, partially hydrogenated palm kernel oil, cheese powder preparation (cheddar and blue cheese [milk ingredients, baterial culture, salt, pepsin and/or microbial enzyme, calcium chloride], modifed milk ingredients, hydrogenated soybean oil, maltodextrin, disodium phosphate, mono and diglycerides, salt, natural flavour, lactic acid), calcium gluconate, corn syrup solids, acetylated monoglycerides, sodium phosphate, adipic acid, sodium alginate, mono and diglycerides (contains soy), sodium aluminosilicate, dextrin, artificial flavour.

Dessert - Jelly Powder

Product Description
Brand
Size
Stock Code
CHERRY JELLY POWDER
OLDE STYLE
2 BAG X 5 LB
5191-25BAOS

Nutrition Facts
Valeur nutritive

Serving Size (20.83 g) / Portion (20.83 g)

Amount
Teneur

% Daily Value
% valeur qoutidience

Calories/Calories 80

Fat/Lipides 0g0%

Saturated/saturé 0g
Trans/trans 0g0%

Cholesterol/cholestérol 0mg

Sodium/sodium 70mg3%

Carbohydrate/Glucides 18g6%

Fibre/Fibres 0g0%

Sugars/sucres 18g

Protein/protéine 2g

Vitamin A / Vitamine A 0%

Vitamin C / Vitamine C 0%

Calcium / Calcium 0%

Iron/fer 0%

Yield28 L
Serving Size125 ML
Servings224
  
SCC20062802519115
Gross Weight10.5 lbs / 4.7 kgs
Case Dimensions (LxWxH)26 x 17 x 15 CM
Case Cube (mᶾ, ftᶾ)0.01 / 0.23
Pallet Tie / Tier22 / 7
Shelf Life540 Days

Product Information

These popular dessert items are versatile and come in a wide range of varieties to satisfy all tastes.

Use Ideas

Use for cheesecakes, pastry filling, chocolate shell filling; flavour with chocolate or orange. Use as texture enhancer in puddings.

Product Make-up Information

Dissolve contents of package (5lb., 2.26kg) in 288 fl oz (8.2L) of boiling water. Stir until dissolved. Add 192 fl oz (5.4L) of cold water and mix well. Pour into serving dishes. Chill until set. For volumetric directions, dissolve 1 part jelly powder in 3 parts boiling water, then add 2 parts cold water and mix well, prepare the same method as above.

Ingredients

Sugar, gelatin, adipic acid, sodium citrate, fumaric acid, artificial flavour and/or flavour, colour.

GRAPE JELLY POWDER
OLDE STYLE
2 BAG X 5 LB
5192-25BAOS

Nutrition Facts
Valeur nutritive

Serving Size (20.83 g) / Portion (20.83 g)

Amount
Teneur

% Daily Value
% valeur qoutidience

Calories/Calories 80

Fat/Lipides 0g0%

Saturated/saturé 0g
Trans/trans 0g0%

Cholesterol/cholestérol 0mg

Sodium/sodium 70mg3%

Carbohydrate/Glucides 18g6%

Fibre/Fibres 0g0%

Sugars/sucres 18g

Protein/protéine 2g

Vitamin A / Vitamine A 0%

Vitamin C / Vitamine C 0%

Calcium / Calcium 0%

Iron/fer 0%

Yield28 L
Serving Size125 ML
Servings224
  
SCC20062802519214
Gross Weight10.5 lbs / 4.7 kgs
Case Dimensions (LxWxH)26 x 17 x 15 CM
Case Cube (mᶾ, ftᶾ)0.01 / 0.23
Pallet Tie / Tier22 / 7
Shelf Life540 Days

Product Information

These popular dessert items are versatile and come in a wide range of varieties to satisfy all tastes.

Use Ideas

Use for cheesecakes, pastry filling, chocolate shell filling; flavour with chocolate or orange. Use as texture enhancer in puddings.

Product Make-up Information

Dissolve contents of package (5lb., 2.26kg) in 288 fl oz (8.2L) of boiling water. Stir until dissolved. Add 192 fl oz (5.4L) of cold water and mix well. Pour into serving dishes. Chill until set. For volumetric directions, dissolve 1 part jelly powder in 3 parts boiling water, then add 2 parts cold water and mix well, prepare the same method as above.

Ingredients

Sugar, gelatin, adipic acid, sodium citrate, fumaric acid, artificial flavour and/or flavour, colour.

LEMON JELLY POWDER
OLDE STYLE
2 BAG X 5 LB
5193-25BAOS

Nutrition Facts
Valeur nutritive

Serving Size (20.83 g) / Portion (20.83 g)

Amount
Teneur

% Daily Value
% valeur qoutidience

Calories/Calories 80

Fat/Lipides 0g0%

Saturated/saturé 0g
Trans/trans 0g0%

Cholesterol/cholestérol 0mg

Sodium/sodium 70mg3%

Carbohydrate/Glucides 18g6%

Fibre/Fibres 0g0%

Sugars/sucres 18g

Protein/protéine 2g

Vitamin A / Vitamine A 0%

Vitamin C / Vitamine C 0%

Calcium / Calcium 0%

Iron/fer 0%

Yield28 L
Serving Size125 ML
Servings224
  
SCC20062802519313
Gross Weight10.5 lbs / 4.7 kgs
Case Dimensions (LxWxH)26 x 17 x 15 CM
Case Cube (mᶾ, ftᶾ)0.01 / 0.23
Pallet Tie / Tier22 / 7
Shelf Life540 Days

Product Information

These popular dessert items are versatile and come in a wide range of varieties to satisfy all tastes.

Use Ideas

Use for cheesecakes, pastry filling, chocolate shell filling; flavour with chocolate or orange. Use as texture enhancer in puddings.

Product Make-up Information

Dissolve contents of package (5lb., 2.26kg) in 288 fl. oz. (8.2L) of boiling water. Stir until dissolved. Add 192 fl. oz. (5.4L) of cold water and mix well. Pour into serving dishes. Chill until set. For volumetric directions, dissolve 1 part jelly powder in 3 parts boiling water, then add 2 parts cold water and mix well, prepare the same method as above.

Ingredients

Sugar, gelatin, acdipic acid, sodium citrate, fumaric acid, artifiical flavour and/or flavour, colour.

LIME JELLY POWDER
OLDE STYLE
2 BAG X 5 LB
5194-25BAOS

Nutrition Facts
Valeur nutritive

Serving Size (20.83 g) / Portion (20.83 g)

Amount
Teneur

% Daily Value
% valeur qoutidience

Calories/Calories 80

Fat/Lipides 0g0%

Saturated/saturé 0g
Trans/trans 0g0%

Cholesterol/cholestérol 0mg

Sodium/sodium 70mg3%

Carbohydrate/Glucides 18g6%

Fibre/Fibres 0g0%

Sugars/sucres 18g

Protein/protéine 2g

Vitamin A / Vitamine A 0%

Vitamin C / Vitamine C 0%

Calcium / Calcium 0%

Iron/fer 0%

Yield28 L
Serving Size125 ML
Servings224
  
SCC20062802519412
Gross Weight10.5 lbs / 4.7 kgs
Case Dimensions (LxWxH)26 x 17 x 15 CM
Case Cube (mᶾ, ftᶾ)0.01 / 0.23
Pallet Tie / Tier22 / 7
Shelf Life540 Days

Product Information

These popular dessert items are versatile and come in a wide range of varieties to satisfy all tastes.

Use Ideas

Use for cheesecakes, pastry filling, chocolate shell filling; flavour with chocolate or orange. Use as texture enhancer in puddings.

Product Make-up Information

Dissolve contents of package (5lb., 2.26kg) in 288 fl. oz. (8.2L) of boiling water. Stir until dissolved. Add 192 fl. oz. (5.4L) of cold water and mix well. Pour into serving dishes. Chill until set. For volumetric directions, dissolve 1 part jelly powder in 3 parts boiling water, then add 2 parts cold water and mix well, prepare the same method as above.

Ingredients

Sugar, gelatin, adipic acid, sodium citrate, fumaric acid, artificial flavour and/or flavour colour.

ORANGE JELLY POWDER
OLDE STYLE
2 BAG X 5 LB
5195-25BAOS

Nutrition Facts
Valeur nutritive

Serving Size (20.83 g) / Portion (20.83 g)

Amount
Teneur

% Daily Value
% valeur qoutidience

Calories/Calories 80

Fat/Lipides 0g0%

Saturated/saturé 0g
Trans/trans 0g0%

Cholesterol/cholestérol 0mg

Sodium/sodium 70mg3%

Carbohydrate/Glucides 18g6%

Fibre/Fibres 0g0%

Sugars/sucres 18g

Protein/protéine 2g

Vitamin A / Vitamine A 0%

Vitamin C / Vitamine C 0%

Calcium / Calcium 0%

Iron/fer 0%

Yield28 L
Serving Size125 ML
Servings224
  
SCC20062802519511
Gross Weight10.5 lbs / 4.7 kgs
Case Dimensions (LxWxH)26 x 17 x 8 CM
Case Cube (mᶾ, ftᶾ)0 / 0.12
Pallet Tie / Tier22 / 7
Shelf Life540 Days

Product Information

These popular dessert items are versatile and come in a wide range of varieties to satisfy all tastes.

Use Ideas

Use for cheesecakes, pastry filling, chocolate shell filling; flavour with chocolate or orange. Use as texture enhancer in puddings.

Product Make-up Information

Dissolve contents of package (5lb., 2.26kg) in 288 fl. oz. (8.2L) of boiling water. Stir until dissolved. Add 192 fl. oz. (5.4L) of cold water and mix well. Pour into serving dishes. Chill until set. For volumetric directions, dissolve 1 part jelly powder in 3 parts boiling water, then add 2 parts cold water and mix well, prepare the same method as above.

Ingredients

Sugar, gelatin, adipic acid, sodium citrate, fumaric acid, artificial flavour and/or flavour, colour.

PEACH JELLY POWDER
OLDE STYLE
2 BAG X 5 LB
5196-25BAOS

Nutrition Facts
Valeur nutritive

Serving Size (20.83 g) / Portion (20.83 g)

Amount
Teneur

% Daily Value
% valeur qoutidience

Calories/Calories 80

Fat/Lipides 0g0%

Saturated/saturé 0g
Trans/trans 0g0%

Cholesterol/cholestérol 0mg

Sodium/sodium 70mg3%

Carbohydrate/Glucides 18g6%

Fibre/Fibres 0g0%

Sugars/sucres 18g

Protein/protéine 2g

Vitamin A / Vitamine A 0%

Vitamin C / Vitamine C 0%

Calcium / Calcium 0%

Iron/fer 0%

Yield28 L
Serving Size125 ML
Servings224
  
SCC20062802519610
Gross Weight10.5 lbs / 4.7 kgs
Case Dimensions (LxWxH)26 x 17 x 8 CM
Case Cube (mᶾ, ftᶾ)0 / 0.12
Pallet Tie / Tier22 / 7
Shelf Life540 Days

Product Information

These popular dessert items are versatile and come in a wide range of varieties to satisfy all tastes.

Use Ideas

Use for cheesecakes, pastry filling, chocolate shell filling; flavour with chocolate or orange. Use as texture enhancer in puddings.

Product Make-up Information

Dissolve contents of package (5lb., 2.26kg) in 288 fl oz (8.2L) of boiling water. Stir until dissolved. Add 192 fl oz (5.4L) of cold water and mix well. Pour into serving dishes. Chill until set. For volumetric directions, dissolve 1 part jelly powder in 3 parts boiling water, then add 2 parts cold water and mix well, prepare the same method as above.

Ingredients

Sugar, gelatine, adipic acid, sodium citrate, fumaric acid, artificial flavour and.or flavour, colour.

RASPBERRY JELLY POWDER
OLDE STYLE
2 BAG X 5 LB
5198-25BAOS

Nutrition Facts
Valeur nutritive

Serving Size (20.83 g) / Portion (20.83 g)

Amount
Teneur

% Daily Value
% valeur qoutidience

Calories/Calories 80

Fat/Lipides 0g0%

Saturated/saturé 0g
Trans/trans 0g0%

Cholesterol/cholestérol 0mg

Sodium/sodium 70mg3%

Carbohydrate/Glucides 18g6%

Fibre/Fibres 0g0%

Sugars/sucres 18g

Protein/protéine 2g

Vitamin A / Vitamine A 0%

Vitamin C / Vitamine C 0%

Calcium / Calcium 0%

Iron/fer 0%

Yield28 L
Serving Size125 ML
Servings224
  
SCC20062802519818
Gross Weight10.5 lbs / 4.7 kgs
Case Dimensions (LxWxH)26 x 18 x 8 CM
Case Cube (mᶾ, ftᶾ)0 / 0.13
Pallet Tie / Tier22 / 7
Shelf Life540 Days

Product Information

These popular dessert items are versatile and come in a wide range of varieties to satisfy all tastes.

Use Ideas

Use for cheesecakes, pastry filling, chocolate shell filling; flavour with chocolate or orange. Use as texture enhancer in puddings.

Product Make-up Information

Dissolve contents of package (5lb., 2.26kg) in 288 fl oz (8.2L) of boiling water. Stir until dissolved. Add 192 fl oz (5.4L) of cold water and mix well. Pour into serving dishes. Chill until set. For volumetric directions, dissolve 1 part jelly powder in 3 parts boiling water, then add 2 parts cold water and mix well, prepare the same method as above.

Ingredients

Sugar, gelatin, adipic acid, sodium citrate, fumaric acid, artificial flavour and/or flavour, colour.

STRAWBERRY JELLY POWDER
OLDE STYLE
2 BAG X 5 LB
5199-25BAOS

Nutrition Facts
Valeur nutritive

Serving Size (20.83 g) / Portion (20.83 g)

Amount
Teneur

% Daily Value
% valeur qoutidience

Calories/Calories 80

Fat/Lipides 0g0%

Saturated/saturé 0g
Trans/trans 0g0%

Cholesterol/cholestérol 0mg

Sodium/sodium 70mg3%

Carbohydrate/Glucides 18g6%

Fibre/Fibres 0g0%

Sugars/sucres 18g

Protein/protéine 2g

Vitamin A / Vitamine A 0%

Vitamin C / Vitamine C 0%

Calcium / Calcium 0%

Iron/fer 0%

Yield28 L
Serving Size125 ML
Servings224
  
SCC20062802519917
Gross Weight10.5 lbs / 4.7 kgs
Case Dimensions (LxWxH)26 x 18 x 8 CM
Case Cube (mᶾ, ftᶾ)0 / 0.13
Pallet Tie / Tier22 / 7
Shelf Life540 Days

Product Information

These popular dessert items are versatile and come in a wide range of varieties to satisfy all tastes.

Use Ideas

Use for cheesecakes, pastry filling, chocolate shell filling; flavour with chocolate or orange. Use as texture enhancer in puddings.

Product Make-up Information

Dissolve contents of package (5lb., 2.26kg) in 288 fl oz (8.2L) of boiling water. Stir until dissolved. Add 192 fl oz (5.4L) of cold water and mix well. Pour into serving dishes. Chill until set. For volumetric directions, dissolve 1 part jelly powder in 3 parts boiling water, then add 2 parts cold water and mix well, prepare the same method as above.

Ingredients

Sugar, gelatin, adipic acid, sodium citrate, fumaric acid, artificial flavour and/or flavour, colour.

Dessert - Pudding - Cooked

Product Description
Brand
Size
Stock Code
BANANA DESSERT POWDER
OLDE STYLE
2 BAG X 5 LB
5101-25BAOS

Nutrition Facts
Valeur nutritive

Serving Size (100 g) / Portion (100 g)

Amount
Teneur

% Daily Value
% valeur qoutidience

Calories/Calories 380

Fat/Lipides 0g0%

Saturated/saturé 0g
Trans/trans 0g0%

Cholesterol/cholestérol 0mg

Sodium/sodium 540mg23%

Carbohydrate/Glucides 95g32%

Fibre/Fibres 0g0%

Sugars/sucres 63g

Protein/protéine 0.1g

Vitamin A / Vitamine A 0%

Vitamin C / Vitamine C 0%

Calcium / Calcium 0%

Iron/fer 0%

Yield25 L
Serving Size125 ML
Servings200
  
SCC20062802510112
Gross Weight10.5 lbs / 4.7 kgs
Case Dimensions (LxWxH)26 x 17 x 15 CM
Case Cube (mᶾ, ftᶾ)0.01 / 0.23
Pallet Tie / Tier22 / 7
Shelf Life540 Days

Product Information

These popular dessert items are versatile and come in a wide range of varieties to satisfy all tastes.

Use Ideas

Prepare and serve in bulk or portioned, topped with whipped cream, grated chocolate, orange or lemon zest, fresh berries, coconut, toasted almond, pine nuts or pecan halves. Use as fillings for pies and tarts, as is, with sliced fruits, or with chocolate or butterscotch chips stirred in.

Product Make-up Information

Add contents of package (5 lb, 2.27 kg) to 440 fl oz (12.4L) of milk in pot. Cook, stirring constantly, until mixture comes to a boil. Continue cooking for 2 minutes. Pour into dessert dishes or pre-baked pie shells. For volumetric directions: add 1 part dessert powder to 5 parts milk and prepare as above.

Ingredients

Sugar, corn starch, modified corn starch, salt, artificial flavour, colour.

BUTTERSCOTCH DESSERT POWDER
OLDE STYLE
2 BAG X 5 LB
5103-25BAOS

Nutrition Facts
Valeur nutritive

Serving Size (100 g) / Portion (100 g)

Amount
Teneur

% Daily Value
% valeur qoutidience

Calories/Calories 380

Fat/Lipides 0g0%

Saturated/saturé 0g
Trans/trans 0g0%

Cholesterol/cholestérol 0mg

Sodium/sodium 650mg27%

Carbohydrate/Glucides 95g32%

Fibre/Fibres 0g0%

Sugars/sucres 69g

Protein/protéine 0.1g

Vitamin A / Vitamine A 0%

Vitamin C / Vitamine C 0%

Calcium / Calcium 8%

Iron/fer 2%

Yield25 L
Serving Size125 ML
Servings200
  
SCC20062802510310
Gross Weight10.5 lbs / 4.7 kgs
Case Dimensions (LxWxH)26 x 17 x 15 CM
Case Cube (mᶾ, ftᶾ)0.01 / 0.23
Pallet Tie / Tier22 / 7
Shelf Life540 Days

Product Information

These popular dessert items are versatile and come in a wide range of varieties to satisfy all tastes.

Use Ideas

Prepare and serve in bulk or portioned, topped with whipped cream, grated chocolate, orange or lemon zest, fresh berries, coconut, toasted almond, pine nuts or pecan halves. Use as fillings for pies and tarts, as is, with sliced fruits, or with chocolate or butterscotch chips stirred in.

Product Make-up Information

Add contents of package (5 lb, 2.27 kg) to 440 fl oz (12.4L) of milk in pot. Cook, stirring constantly, until mixture comes to a boil. Continue cooking for 2 minutes. Pour into dessert dishes or pre-baked pie shells. For volumetric directions: add 1 part dessert powder to 5 parts milk and prepare as above.

Ingredients

Sugar, corn starch, modified corn starch, caramel, salt, artificial flavour (sulphites), carrageenan, colour.

CHOCOLATE DESSERT POWDER
OLDE STYLE
2 BAG X 5 LB
5105-25BAOS

Nutrition Facts
Valeur nutritive

Serving Size (100 g) / Portion (100 g)

Amount
Teneur

% Daily Value
% valeur qoutidience

Calories/Calories 370

Fat/Lipides 1.5g2%

Saturated/saturé 1g
Trans/trans 0g4%

Cholesterol/cholestérol 0mg

Sodium/sodium 500mg21%

Carbohydrate/Glucides 89g30%

Fibre/Fibres 4g16%

Sugars/sucres 55g

Protein/protéine 3g

Vitamin A / Vitamine A 0%

Vitamin C / Vitamine C 0%

Calcium / Calcium 2%

Iron/fer 30%

Yield25 L
Serving Size125 ML
Servings200
  
SCC20062802510518
Gross Weight10.5 lbs / 4.7 kgs
Case Dimensions (LxWxH)26 x 17 x 15 CM
Case Cube (mᶾ, ftᶾ)0.01 / 0.23
Pallet Tie / Tier22 / 7
Shelf Life540 Days

Product Information

These popular dessert items are versatile and come in a wide range of varieties to satisfy all tastes.

Use Ideas

Prepare and serve in bulk or portioned, topped with whipped cream, grated chocolate, orange or lemon zest, fresh berries, coconut, toasted almond, pine nuts or pecan halves. Use as fillings for pies and tarts, as is, with sliced fruits, or with chocolate or butterscotch chips stirred in.

Product Make-up Information

Add contents of package (5 lb, 2.27 kg) to 440 fl oz (12.4L) of milk in pot. Cook, stirring constantly, until mixture comes to a boil. Continue cooking for 2 minutes. Pour into dessert dishes or pre-baked pie shells. For volumetric directions: add 1 part dessert powder to 5 parts milk and prepare as above.

Ingredients

Sugar, corn starch, cocoa, modified corn starch, salt, carrageenan, artificial flavour (soybean oil), colour.

COCONUT DESSERT POWDER
OLDE STYLE
2 BAG X 5 LB
5106-25BAOS

Nutrition Facts
Valeur nutritive

Serving Size (100 g) / Portion (100 g)

Amount
Teneur

% Daily Value
% valeur qoutidience

Calories/Calories 395

Fat/Lipides 4.7g

Saturated/saturé 4.3g
Trans/trans 0g

Cholesterol/cholestérol 0mg

Sodium/sodium 629mg

Carbohydrate/Glucides 88g

Fibre/Fibres 0.3g

Sugars/sucres 60.5g

Protein/protéine 0.5g

Vitamin A / Vitamine A

Vitamin C / Vitamine C

Calcium / Calcium

Iron/fer

Yield25 L
Serving Size125 ML
Servings200
  
SCC20062802510617
Gross Weight10.5 lbs / 4.7 kgs
Case Dimensions (LxWxH)26 x 17 x 15 CM
Case Cube (mᶾ, ftᶾ)0.01 / 0.23
Pallet Tie / Tier22 / 7
Shelf Life540 Days

Product Information

These popular dessert items are versatile and come in a wide range of varieties to satisfy all tastes.

Use Ideas

Prepare and serve in bulk or portioned, topped with whipped cream, grated chocolate, orange or lemon zest, fresh berries, coconut, toasted almond, pine nuts or pecan halves. Use as fillings for pies and tarts, as is, with sliced fruits, or with chocolate or butterscotch chips stirred in.

Product Make-up Information

Add contents of package (5 lb, 2.27 kg) to 440 fl oz (12.4L) of milk in pot. Cook, stirring constantly, until mixture comes to a boil. Continue cooking for 2 minutes. Pour into dessert dishes or pre-baked pie shells. For volumetric directions: add 1 part dessert powder to 5 parts milk and prepare as above.

Ingredients

Sugar, corn starch, modified corn starch, desiccated coconut (contains sulphites), salt, artificial flavour, carrageenan, colour.

LEMON DESSERT POWDER
OLDE STYLE
2 BAG X 5 LB
5107-25BAOS

Nutrition Facts
Valeur nutritive

Serving Size (100 g) / Portion (100 g)

Amount
Teneur

% Daily Value
% valeur qoutidience

Calories/Calories 390

Fat/Lipides 0g0%

Saturated/saturé 0g
Trans/trans 0g0%

Cholesterol/cholestérol 0mg

Sodium/sodium 340mg14%

Carbohydrate/Glucides 95g32%

Fibre/Fibres 0g0%

Sugars/sucres 77g

Protein/protéine 0.1g

Vitamin A / Vitamine A 0%

Vitamin C / Vitamine C 0%

Calcium / Calcium 0%

Iron/fer 2%

Yield25 L
Serving Size125 ML
Servings200
  
SCC20062802510716
Gross Weight10.5 lbs / 4.7 kgs
Case Dimensions (LxWxH)26 x 17 x 15 CM
Case Cube (mᶾ, ftᶾ)0.01 / 0.23
Pallet Tie / Tier22 / 7
Shelf Life540 Days

Product Information

These popular dessert items are versatile and come in a wide range of varieties to satisfy all tastes.

Use Ideas

Prepare and serve in bulk or portioned, topped with whipped cream, grated chocolate, orange or lemon zest, fresh berries, coconut, toasted almond, pine nuts or pecan halves. Use as fillings for pies and tarts, as is, with sliced fruits, or with chocolate or butterscotch chips stirred in.

Product Make-up Information

Add contents of package (5 lb, 2.27 kg) to 440 fl oz (12.4L) of milk in pot. Cook, stirring constantly, until mixture comes to a boil. Continue cooking for 2 minutes. Pour into dessert dishes or pre-baked pie shells. For volumetric directions: add 1 part dessert powder to 5 parts milk and prepare as above.

Ingredients

Sugar, corn starch, citric acid, natural flavour, salt, colour.

VANILLA DESSERT POWDER
OLDE STYLE
2 BAG X 5 LB
5108-25BAOS

Nutrition Facts
Valeur nutritive

Serving Size (100 g) / Portion (100 g)

Amount
Teneur

% Daily Value
% valeur qoutidience

Calories/Calories 380

Fat/Lipides 0g0%

Saturated/saturé 0g
Trans/trans 0g0%

Cholesterol/cholestérol 0mg

Sodium/sodium 550mg23%

Carbohydrate/Glucides 94g31%

Fibre/Fibres 0g0%

Sugars/sucres 51g

Protein/protéine 0.1g

Vitamin A / Vitamine A 0%

Vitamin C / Vitamine C 0%

Calcium / Calcium 0%

Iron/fer 0%

Yield25 L
Serving Size125 ML
Servings200
  
SCC20062802510815
Gross Weight10.5 lbs / 4.7 kgs
Case Dimensions (LxWxH)26 x 17 x 15 CM
Case Cube (mᶾ, ftᶾ)0.01 / 0.23
Pallet Tie / Tier22 / 7
Shelf Life540 Days

Product Information

These popular dessert items are versatile and come in a wide range of varieties to satisfy all tastes.

Use Ideas

Prepare and serve in bulk or portioned, topped with whipped cream, grated chocolate, orange or lemon zest, fresh berries, coconut, toasted almond, pine nuts or pecan halves. Use as fillings for pies and tarts, as is, with sliced fruits, or with chocolate or butterscotch chips stirred in.

Product Make-up Information

Add contents of package (5 lb, 2.27 kg) to 440 fl oz (12.4L) of milk in pot. Cook, stirring constantly, until mixture comes to a boil. Continue cooking for 2 minutes. Pour into dessert dishes or pre-baked pie shells. For volumetric directions: add 1 part dessert powder to 5 parts milk and prepare as above.

Ingredients

Sugar, modified tapioca starch, cocoa (chocolate), coconut pieces (coconut), whey powder (butterscotch, strawberry, vanilla), sodium phosphate, salt, acetylated monoglycerides, artificial flavour, colour.

VANILLA TAPIOCA PUDDING
OLDE STYLE
1 PAI X 5 LB
5132-5

Nutrition Facts
Valeur nutritive

Serving Size (100 g) / Portion (100 g)

Amount
Teneur

% Daily Value
% valeur qoutidience

Calories/Calories 400

Fat/Lipides 4.2g

Saturated/saturé 1g
Trans/trans 2g

Cholesterol/cholestérol 0mg

Sodium/sodium 325mg

Carbohydrate/Glucides 91g

Fibre/Fibres 0.1g

Sugars/sucres 64g

Protein/protéine 0.3g

Vitamin A / Vitamine A

Vitamin C / Vitamine C

Calcium / Calcium

Iron/fer

Yield8.5 L
Serving Size125 ML
Servings68
  
SCC00062802513232
Gross Weight5.3 lbs / 2.4 kgs
Case Dimensions (LxWxH)20 x 20 x 15 CM
Case Cube (mᶾ, ftᶾ)0.01 / 0.21
Pallet Tie / Tier30 / 5
Shelf Life540 Days

Product Information

These popular dessert items are versatile and come in a wide range of varieties to satisfy all tastes.

Use Ideas

Prepare and serve in bulk or portioned, topped with whipped cream, grated chocolate, orange or lemon zest, fresh berries, coconut, toasted almond, pine nuts or pecan halves. Use as fillings for pies and tarts, as is, with sliced fruits, or with chocolate or butterscotch chips stirred in.

Product Make-up Information

Mix one measure of dessert powder with three measures of milk. Carefully heat until thick, stirring continuously to prevent burning.

Ingredients

Sugar, tapioca starch, corn starch, partially hydrogenated soybean oil, corn syrup solids, salt, sodium caseinate (milk), dipotassium phosphate, mono and diglycerides (soy), sodium aluminosilicate, sodium hexametaphosphate, artificial flavour, colour.

Dessert - Pudding - Instant

Product Description
Brand
Size
Stock Code
INSTANT BUTTERSCOTCH DESSERT POWDER
OLDE STYLE
2 BAG X 5 LB
5140-25BAOS

Nutrition Facts
Valeur nutritive

Serving Size (100 g) / Portion (100 g)

Amount
Teneur

% Daily Value
% valeur qoutidience

Calories/Calories 387

Fat/Lipides 0.3g

Saturated/saturé 0.1g
Trans/trans 0.1g

Cholesterol/cholestérol 0mg

Sodium/sodium 1163mg

Carbohydrate/Glucides 94.5g

Fibre/Fibres 0g

Sugars/sucres 81.4g

Protein/protéine 0.4g

Vitamin A / Vitamine A

Vitamin C / Vitamine C

Calcium / Calcium

Iron/fer

Yield24 L
Serving Size125 ML
Servings192
  
SCC20062802514011
Gross Weight10.5 lbs / 4.7 kgs
Case Dimensions (LxWxH)26 x 17 x 15 CM
Case Cube (mᶾ, ftᶾ)0.01 / 0.23
Pallet Tie / Tier22 / 7
Shelf Life540 Days

Product Information

These popular dessert items are quick and easy to prepare and come in a wide range of varieties to satisfy all tastes.

Use Ideas

Prepare and serve in bulk or portioned, topped with whipped cream, grated chocolate, orange or lemon zest, fresh berries, coconut, toasted almond, pine nuts or pecan halves. Use as fillings for pies and tarts, as is, with sliced fruits, or with chocolate or butterscotch chips stirred in.

Product Make-up Information

Add contents of package (5lb., 2.27 kg) to 360 fl. oz. (10.2L) cold milk in a mixing bowl. Mix at low speed until powder is dampened about 15 seconds. Scrape the bowl. Mix at medium speed until pudding is smooth (about 3-5 minutes). DO NOT OVERMIX. Pour into individual dishes and let stand until set about 5 minutes. For volumetric directions, add 1 part dessert powder to 4 parts cold milk and prepare the same method as above.

Ingredients

Sugar, modified corn starch, whey powder (milk), sodium phosphate, salt, acetylated monoglycerides (soy), artificial flavour (contains sulphites), colour.

INSTANT CHOCOLATE DESSERT POWDER
OLDE STYLE
2 BAG X 5 LB
5141-25BAOS

Nutrition Facts
Valeur nutritive

Serving Size (100 g) / Portion (100 g)

Amount
Teneur

% Daily Value
% valeur qoutidience

Calories/Calories 364

Fat/Lipides 1.4g

Saturated/saturé 0.6g
Trans/trans 0.3g

Cholesterol/cholestérol 0mg

Sodium/sodium 927mg

Carbohydrate/Glucides 90.8g

Fibre/Fibres 2.4g

Sugars/sucres 71.4g

Protein/protéine 1.6g

Vitamin A / Vitamine A

Vitamin C / Vitamine C

Calcium / Calcium

Iron/fer

Yield24 L
Serving Size125 ML
Servings192
  
SCC20062802514110
Gross Weight10.5 lbs / 4.7 kgs
Case Dimensions (LxWxH)26 x 17 x 15 CM
Case Cube (mᶾ, ftᶾ)0.01 / 0.23
Pallet Tie / Tier22 / 7
Shelf Life540 Days

Product Information

These popular dessert items are quick and easy to prepare and come in a wide range of varieties to satisfy all tastes.

Use Ideas

Prepare and serve in bulk or portioned, topped with whipped cream, grated chocolate, orange or lemon zest, fresh berries, coconut, toasted almond, pine nuts or pecan halves. Use as fillings for pies and tarts, as is, with sliced fruits, or with chocolate or butterscotch chips stirred in.

Product Make-up Information

Add contents of package (5lb., 2.27 kg) to 360 fl. oz. (10.2L) cold milk in a mixing bowl. Mix at low speed until powder is dampened about 15 seconds. Scrape the bowl. Mix at medium speed until pudding is smooth (about 3-5 minutes). DO NOT OVERMIX. Pour into individual dishes and let stand until set about 5 minutes. For volumetric directions, add 1 part dessert powder to 4 parts cold milk and prepare the same method as above.

Ingredients

Sugar, modified corn starch, cocoa, sodium phosphate, salt, acetylated monoglycerides (soy), artificial flavour, colour, caramel.

INSTANT COCONUT DESSERT POWDER
OLDE STYLE
2 BAG X 5 LB
5142-25BAOS
Yield24 L
Serving Size125 ML
Servings192
  
SCC20062802514219
Gross Weight10.5 lbs / 4.7 kgs
Case Dimensions (LxWxH)26 x 17 x 15 CM
Case Cube (mᶾ, ftᶾ)0.01 / 0.23
Pallet Tie / Tier22 / 7
Shelf Life540 Days

Product Information

These popular dessert items are quick and easy to prepare and come in a wide range of varieties to satisfy all tastes.

Use Ideas

Prepare and serve in bulk or portioned, topped with whipped cream, grated chocolate, orange or lemon zest, fresh berries, coconut, toasted almond, pine nuts or pecan halves. Use as fillings for pies and tarts, as is, with sliced fruits, or with chocolate or butterscotch chips stirred in.

Product Make-up Information

Add contents of package (5lb., 2.27 kg) to 360 fl. oz. (10.2L) cold milk in a mixing bowl. Mix at low speed until powder is dampened about 15 seconds. Scrape the bowl. Mix at medium speed until pudding is smooth (about 3-5 minutes). DO NOT OVERMIX. Pour into individual dishes and let stand until set about 5 minutes. For volumetric directions, add 1 part dessert powder to 4 parts cold milk and prepare the same method as above.

Ingredients

Sugar, modified corn starch, desiccated coconut (sulphites), sodium phosphate, salt, acetylated monoglycerides (soya), artificial flavour, colour.

INSTANT VANILLA DESSERT POWDER
OLDE STYLE
2 BAG X 5 LB
5144-25BAOS
Yield24 L
Serving Size125 ML
Servings192
  
SCC20062802514417
Gross Weight10.5 lbs / 4.7 kgs
Case Dimensions (LxWxH)26 x 17 x 8 CM
Case Cube (mᶾ, ftᶾ)0 / 0.12
Pallet Tie / Tier22 / 7
Shelf Life540 Days

Product Information

These popular dessert items are quick and easy to prepare and come in a wide range of varieties to satisfy all tastes.

Use Ideas

Prepare and serve in bulk or portioned, topped with whipped cream, grated chocolate, orange or lemon zest, fresh berries, coconut, toasted almond, pine nuts or pecan halves. Use as fillings for pies and tarts, as is, with sliced fruits, or with chocolate or butterscotch chips stirred in.

Product Make-up Information

Add contents of package (5lb., 2.27 kg) to 360 fl. oz. (10.2L) cold milk in a mixing bowl. Mix at low speed until powder is dampened about 15 seconds. Scrape the bowl. Mix at medium speed until pudding is smooth (about 3-5 minutes). DO NOT OVERMIX. Pour into individual dishes and let stand until set about 5 minutes. For volumetric directions, add 1 part dessert powder to 4 parts cold milk and prepare the same method as above.

Ingredients

Sugar, modified corn starch, sodium phosphate, whey powder (milk), salt, acetylated monoglycerides (soy), artificial flavour, colour.

INSTANT LEMON DESSERT POWDER
OLDE STYLE
2 BAG X 5 LB
5145-25BAOS
Yield24 L
Serving Size125 ML
Servings192
  
SCC20062802514516
Gross Weight10.5 lbs / 4.7 kgs
Case Dimensions (LxWxH)26 x 17 x 15 CM
Case Cube (mᶾ, ftᶾ)0.01 / 0.23
Pallet Tie / Tier22 / 7
Shelf Life540 Days

Product Information

These popular dessert items are quick and easy to prepare and come in a wide range of varieties to satisfy all tastes.

Use Ideas

Prepare and serve in bulk or portioned, topped with whipped cream, grated chocolate, orange or lemon zest, fresh berries, coconut, toasted almond, pine nuts or pecan halves. Use as fillings for pies and tarts, as is, with sliced fruits, or with chocolate or butterscotch chips stirred in.

Product Make-up Information

Add contents of package (5lb., 2.27 kg) to 360 fl. oz. (10.2L) cold milk in a mixing bowl. Mix at low speed until powder is dampened about 15 seconds. Scrape the bowl. Mix at medium speed until pudding is smooth (about 3-5 minutes). DO NOT OVERMIX. Pour into individual dishes and let stand until set about 5 minutes. For volumetric directions, add 1 part dessert powder to 4 parts cold milk and prepare the same method as above.

Ingredients

Sugar, modified corn starch, sodium phosphate, salt, acetylated monoglycerides, citric acid, natural and artificial flavour, colour. Contains soy.

INSTANT BANANA DESSERT POWDER
OLDE STYLE
2 BAG X 5 LB
5147-25BAOS
Yield24 L
Serving Size125 ML
Servings192
  
SCC20062802514714
Gross Weight10.5 lbs / 4.7 kgs
Case Dimensions (LxWxH)26 x 17 x 15 CM
Case Cube (mᶾ, ftᶾ)0.01 / 0.23
Pallet Tie / Tier22 / 7
Shelf Life540 Days

Product Information

These popular dessert items are quick and easy to prepare and come in a wide range of varieties to satisfy all tastes.

Use Ideas

Prepare and serve in bulk or portioned, topped with whipped cream, grated chocolate, orange or lemon zest, fresh berries, coconut, toasted almond, pine nuts or pecan halves. Use as fillings for pies and tarts, as is, with sliced fruits, or with chocolate or butterscotch chips stirred in.

Product Make-up Information

Add contents of package (5lb., 2.27 kg) to 360 fl. oz. (10.2L) cold milk in a mixing bowl. Mix at low speed until powder is dampened about 15 seconds. Scrape the bowl. Mix at medium speed until pudding is smooth (about 3-5 minutes). DO NOT OVERMIX. Pour into individual dishes and let stand until set about 5 minutes. For volumetric directions, add 1 part dessert powder to 4 parts cold milk and prepare the same method as above.

Ingredients

Sugar, modified corn starch, sodium phosphate, whey powder (milk), salt, acetylated monoglycerides (soy), artificial flavour, colour.