Roast Beef and Creamy Horseradish Sliders


PREP TIME:
15 MINUTES


COOKING TIME:
10 MINUTES


YIELD:
1 SERVING

Ingredients 
2 mini hamburger buns
4 thin slices of cold roast beef
25 g lettuce
60 ml Lynch Creamy Horseradish Sauce
The roast beef can be substituted by beef patty or chicken tenders

Dishware
serving plate
Serves
1

Preparation Method
1. Warm up the roast beef slices in the microwave or oven.
2. Toast the mini hamburger buns on a grill or in oven.

Dishware
serving plate
Serves
1

Presentation
1. Build the sliders by folowing the order bottom bun, argula, roast beef, Lynch Creamy Horseradish, top bun.
2. Plated and serve