Crunchy Mustard Hollandaise Sauce


PREP TIME:
15 MINUTES


COOKING TIME:
15 MINUTES


YIELD:
12 SERVINGS

Ingredients 
1 L hot Lynch Hollandaise Sauce or homemade
250 ml Lynch Crunchy Mustard Sauce
60 g chopped chives

Garnish
chives
Dishware
large stainless
steel bowl
Serves
12

Preparation Method
1. Prepare the hollandaise sauce.
2. Using a whisk add the Lynch Crunchy Mustard Sauce.
3. Add the chopped chives.
4. Mix well and serve hot.

Garnish
chives
Dishware
large stainless
steel bowl
Serves
12

Presentation
Serve on eggs, steak or asparagus.